Organic Allspice Berries
£3.25 – £25.49
Typical Values Per 100g
Energy kcals 226
Energy kj 946
Fat 8.7
Saturates 2.6
Carbohydrates 72
Sugar 0
Fibre 22
Protein 6.1
Salt 0.19
Organic Allspice, Pimenta dioica (formerly Pimenta officinalis) , comes from the family Myrtaceae (myrtle family) and is closely related to clove, eucalyptus, guava and the bay rum tree. Allspice was discovered on the island of Jamaica by Columbus during his second voyage to the New World. Columbus called Allspice pimiento, which is what the Spanish called black peppercorns, because the dried Allspice berries looked similar to large smooth brownish black peppercorns.
Allspice is the only spice that is grown exclusively in the Western Hemisphere and is native to the Caribbean (Jamaica), Mexico, Central America (Belize, Guatemala, Honduras) and South America (Brazil, Leeward Isle).
Nutritions
Typical Values Per 100g
Energy kcals 226
Energy kj 946
Fat 8.7
Saturates 2.6
Carbohydrates 72
Sugar 0
Fibre 22
Protein 6.1
Salt 0.19
Related Products
Typical Values Per 100g
Energy kcals 24
Energy kj 100
Fat 0.7
Carbohydrates 0.4
Protein 4
Typical Values Per 100g
Energy kcals 276
Energy kj 1165
Fat 7.4
Carbohydrates 63.9
Fibre 37
Protein 9.1
Salt 0.1
Typical Values Per 100g
Energy kcals 312
Energy kj 1305
Fat 3.3
Carbohydrates 67.1
Fibre 22.7
Protein 9.7
Salt 0.1
Typical Values Per 100g
Energy kcals 337
Energy kj 1410
Fat 15.9
Saturates 0.6
Carbohydrates 50.0
Fibre 14.6
Protein 17.6
Salt 0.04
Typical Values Per 100g
Energy kcals 243
Energy kj 1016
Fat 9.3
Carbohydrates 50.1
Fibre 18.6
Protein 12.2
Salt 21.5
Typical Values Per 100g
Energy kcals 331
Energy kj 1387
Fat 15.2
Carbohydrates 64.1
Fibre 42.6
Protein 4.9
Salt 0.1
Typical Values Per 100g
Energy kcals 140
Energy kj 586
Fat 6
Carbohydrates 22
Protein 8
Typical Values Per 100g
Energy kcals 277
Energy kj 1159
Fat 0.3
Saturates 0.1
Carbohydrates 46.9
Sugar 10.7
Fibre 36
Protein 3.7
Salt 0.6
Typical Values Per 100g
Energy kcals 332 Energy kj 1409
Fat 0.8
Saturates 0.4 Carbohydrates 12.8
Fibre 6.4
Protein 65.3
Salt 2.62
Typical Values Per 100g
Energy kcals 287
Energy kj 1200
Fat 0.2
Saturates 0.1
Carbohydrates 52.7
Sugar 6.2
Fibre 32.9
Protein 2.2
Typical Values Per 100g
Energy kcals 804
Energy kj 192
Fat 0.6
Saturates 0.1
Carbohydrates 1.70
Sugar 0.2
Fibre 85.2
Protein 2.4
Salt 0.02
Reviews
There are no reviews yet.