Saffron is called azafran in Spanish and is a spice that has a special place in history, always having been considered very valuable. In fact, at one point it was even used as currency. … Today almost three-quarters of the world’s production of saffron is grown in Spain, specifically in the region of Castillo-La Mancha.
Storage
Store in a cool dry place away from sunlight.
Ingredients
Spanish Saffron
Allergen Information
Packed on premises that handles nuts, seeds, cereals, soya & products containing gluten.
Related Products
Organic Italian Mixed Herbs
Price range: £3.75 through £27.75
Select options
Typical Values Per 100g
Energy kcals 310
Energy kj 1294
Fat 17.55
Saturates 3.21
Carbohydrates 38.11
Fibre 21.16
Protein 1 1.89
Salt 0.1
Reviews
There are no reviews yet.