Spice Mart range of Dried Herbs & Leaves includes Basil, Dried Mint, Bay Leaves, Oregano, Kasuri Methi, Sage and other spices. These are made by removing moisture from fresh leafy herbs, while retaining their essential oils and properties. As compared to their fresh form, these are convenient and can be preserved for long.
Our collection of dried culinary leaves are used in Mediterranean, Indian, Middle Eastern and international cuisines. Drying concentrates their flavour, so a smaller quantity can often deliver plenty of aroma and character to any recipe. With proper storage, these dried forms of spices do not need washing or chopping, reducing time and hassle which may be needed when using fresh leaves. They also help build flavour, so you may need less salt or sugar in the dish. The best way to store them is in airtight containers, away from heat, moisture and sunlight. Take a look at the dried herb collection and order them today to stock up on convenience.