Saffron, Vanilla, Ceylon cinnamon are some of those spices that need just a pinch to transform an entire recipe. Our Saffron & Premium Spices collection brings together exceptional spices, chosen for their rare fragrance, flavour and appeal. Saffron is the world's most expensive spice, harvested by hand from the delicate red stigmas of the Crocus sativus flower. It is a highly valuable spice, having been used for centuries for its delicate floral aroma, subtle honeyed notes and lovely golden colour, ideal for desserts, biryanis sauces and warm drinks.
Vanilla pods are naturally rich, sweet and aromatic, making them an amazing addition to cakes, custards, creams, desserts and other homemade goodies. When you order our whole pod, you can scrape out the fragrant vanilla seeds and use the pod for additional flavour.
These are premium spices which you must experience with all your senses, not just taste-buds. Use them in recipes where subtle aromas and refined flavours take centre stage. Whether you are preparing an indulgent vanilla cream or saffron rice, our premium selection brings something special to the kitchen.